FAQ
Questions kitchens ask first.
Checkout, texts, and the agent on the desk. If the week you run is not a weekly meal menu, this is probably the wrong tool.
What does a kitchen get?
A public website with that kitchen’s name and weekly menu, plus a staff desk for the menu and prices, the orders, and the analytics. Texting and an AI agent sit on the same system. The agent assists with whatever staff ask, including menu texts, who did not order, and driving routes.
Does checkout charge a card?
Card and Apple Pay go through the Stripe account the kitchen saves. Zelle is stored on the same desk. MealPrepAI does not pay the kitchen out. The keys on this site are samples.
How do menu texts go out?
Staff write the weekly menu text, pick a day and time, and save. The link is added when it sends. Until a texting service is connected, the campaign is logged and not delivered.
What does the agent do?
It assists staff with whatever they ask. That includes texting the menu to clients, checking which clients did not order, and pulling driving routes.
Who is it for?
Meal prep businesses that sell a weekly menu to repeat clients. It is not a restaurant floor system. There is no barcode scanning or pack-line hardware.